Monthly Archives: February 2008

Chocolate Tips from David

Here’s some information on a few of my favorite chocolates, just in time for Valentine’s Day.
Guittard Chocolate(US) is one that I’ve used for the past 5 years, great working chocolate. Although it was a Frenchman who started the company(Etienne Guittard)it has been produced in San Fransico since its birth. I temper it for candies, […]